Me, I love choco-biscotti, so I sometimes get bite-sized stuff like this:
TBH, I haven’t really found the perfect chocolate-combo yet.
I do like combining dark chocolate pieces with toasted almonds as a (mostly) healthy snack. Still, I feel like there’s something probably better out there…?
Years ago, my aunt got into making chocolates. They all had different kinds of chocolate and different shapes and coatings and looked beautiful. But invariably were filled with coconut.
It became a running joke: “mmm, coconut!” “Oh wow, this one’s got coconut in it!” Etc.