James_Fortis to Today I LearnedEnglish · 2 天前TIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgexternal-linkmessage-square132linkfedilinkarrow-up1570arrow-down14
arrow-up1566arrow-down1external-linkTIL chicken sold in supermarkets are often "plumped" with a salt water solution to increase sell weight, making up as much as 30% of the total weight, and can contain up to 500mg of sodium per servingen.wikipedia.orgJames_Fortis to Today I LearnedEnglish · 2 天前message-square132linkfedilink
minus-squarekiwifoxtrotlinkfedilinkEnglisharrow-up4·1 天前Air chilled chicken does not have the same brine issue. I’ve only ever seen it sold as organic, but it is worth it to avoid the brine issues.
Air chilled chicken does not have the same brine issue. I’ve only ever seen it sold as organic, but it is worth it to avoid the brine issues.