@[email protected] to [email protected] • 1 year agoAin't no harm adding more parminfosec.pubimagemessage-square42fedilinkarrow-up1883arrow-down124
arrow-up1859arrow-down1imageAin't no harm adding more parminfosec.pub@[email protected] to [email protected] • 1 year agomessage-square42fedilink
minus-squareNioxiclinkEnglish4•1 year agoI have. Once. A friend of mine added all the garlic he had into a sauce. The whole place was garliccy for a few days and the sauce was like liquid garlic… It was bad. But it was way too much
I have. Once.
A friend of mine added all the garlic he had into a sauce.
The whole place was garliccy for a few days and the sauce was like liquid garlic…
It was bad. But it was way too much