Pretty shit for the staff, but honestly not surprising if they’re charging $10 for a basic egg sandwich.

  • @[email protected]
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    31 year ago

    Its not hard to make their paella; the rice used to get died with turmeric rather than saffron too, so terribly inauthentic :)

    • @[email protected]
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      21 year ago

      I just realised my typo, should have been dyed, but given how mushy the rice would sometimes be depending on which of the chefs was cooking it, died isn’t wrong either ;)