The car analogy was about the distinction between intentional killing and unintended risk. You are now trying to make this about the statistical frequency of death to avoid the moral reality of your choices.
But if you want to use ‘crop deaths’ as your yardstick, you are concerned about animals killed during harvest, however, livestock consume vastly more grain and soy than humans do. Every time you eat a burger, you are demanding the harvest of more crops than if you had simply eaten the plants yourself. If you are worried about the ‘non-zero’ number of animal deaths during harvest, then by eating meat, you are directly increasing that number.
The car analogy was about the distinction between intentional killing and unintended risk. You are now trying to make this about the statistical frequency of death to avoid the moral reality of your choices.
But if you want to use ‘crop deaths’ as your yardstick, you are concerned about animals killed during harvest, however, livestock consume vastly more grain and soy than humans do. Every time you eat a burger, you are demanding the harvest of more crops than if you had simply eaten the plants yourself. If you are worried about the ‘non-zero’ number of animal deaths during harvest, then by eating meat, you are directly increasing that number.
humans eat about 2/3 of global crop calories, so this just isn’t true
only when i’m trying to point out to people that argue against animal deaths for food
no, i’m not.
no i’m not.
i can easily concede that your argument from analogy was a bad one.