• @feedum_sneedson
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    5
    edit-2
    1 year ago

    If the marketing leads with the Scoville rating, that’s usually a sign it’s going to be shit. I used to be very into chillies, somehow I drifted away from it. But the Naga Jolokia sauce I had could ruin a pot with a few drops. Naturally I ate a teaspoon of it once, and can’t say I recommend it.

    • @[email protected]
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      fedilink
      21 year ago

      Naga sauce in if itself is fine, I have a Naga and Peach one at the moment that’s dope. They do kick in faster than other types of chilli though.

      • @feedum_sneedson
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        11 year ago

        Yeah, I think this one was made with added capsaicin extract, it had that kind of black colour to it.