@Ros to Vegan Home Cooks • 1 year agoTeriyaki tofu with steamed broccoli and riceimagemessage-square5arrow-up142arrow-down16
arrow-up136arrow-down1imageTeriyaki tofu with steamed broccoli and rice@Ros to Vegan Home Cooks • 1 year agomessage-square5
minus-square@[email protected]linkfedilink0•1 year agoDo you have a particular recipe you use for the teriyaki?
minus-square@RosOPlink2•1 year agoNo. But its basically, soy sauce and sugar mixed together. I just mixed it until I liked the taste
minus-square@[email protected]linkfedilink1•edit-21 year agoHow did you cook the tofu? Edit: also my favorite topping (while not exactly teriyaki) is a mix of brown sugar, tamari, coconut aminos, rice vinegar and gochujang. So yummy!
minus-square@RosOPlink2•1 year agoI diced a packet of tofu, then put it on a baking sheet to go into the oven at 200C° for 20 minutes. Once it was done. I put it in the sauce on a pan on the stove and let it simmer for 3-5 mins before serving
Do you have a particular recipe you use for the teriyaki?
No. But its basically, soy sauce and sugar mixed together. I just mixed it until I liked the taste
How did you cook the tofu?
Edit: also my favorite topping (while not exactly teriyaki) is a mix of brown sugar, tamari, coconut aminos, rice vinegar and gochujang. So yummy!
I diced a packet of tofu, then put it on a baking sheet to go into the oven at 200C° for 20 minutes. Once it was done. I put it in the sauce on a pan on the stove and let it simmer for 3-5 mins before serving
Dope. Thanks! Looks tasty