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  • @[email protected]
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    51 year ago

    Hmm, now that you mention it. Maybe a simple syrup with some vanilla seeds mixed with water and frozen? I could see that work

    • BrainisfineIthink
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      11 year ago

      Well if you like creamy coffee, you could probably freeze a mixture of 2% milk, a little sugar, and some vanilla extract in ice cube trays? You’re probably want to shake it up a little so that the ice cubes start to melt, or use room temperature brew!