@[email protected]M to [email protected]English • edit-21 year agoA mill at my workplace that is from the 50ssh.itjust.worksimagemessage-square29fedilinkarrow-up1217arrow-down13
arrow-up1214arrow-down1imageA mill at my workplace that is from the 50ssh.itjust.works@[email protected]M to [email protected]English • edit-21 year agomessage-square29fedilink
minus-square@cocolinkEnglish2•1 year agoWhy changing the recipe ? If it so goood then why upgrade ? If those 50 machine still work then ! Ps i used to mill those old various model at school in the 2000 Mazak Huron Cincinnati Bridegport DoAll cant remember the rest
minus-square@[email protected]OPMlinkfedilinkEnglish0•1 year agoAre school only had off brands, we had domost Huroff Broughport and mayonnaiseak not really we had good machines, but old and sturdy is better than new and weak.
Why changing the recipe ?
If it so goood then why upgrade ? If those 50 machine still work then !
Ps i used to mill those old various model at school in the 2000
Mazak Huron Cincinnati Bridegport DoAll cant remember the rest
Are school only had off brands, we had domost Huroff Broughport and mayonnaiseak not really we had good machines, but old and sturdy is better than new and weak.