Facelikeapotato to Lemmy Shitpost • 1 year agoFinding out the hard waylemmy.mlimagemessage-square92fedilinkarrow-up11.6Karrow-down111
arrow-up11.59Karrow-down1imageFinding out the hard waylemmy.mlFacelikeapotato to Lemmy Shitpost • 1 year agomessage-square92fedilink
minus-square@Alteonlink2•1 year agoNo problem. Yeah, if your doing something like brisket, you can smoke it for the first half to get a good bark on it. And then wrap it in butcher paper to trap the moisture in for the second half. It’s to help prevent stalling. It’s also known as the Texas Crutch.
No problem. Yeah, if your doing something like brisket, you can smoke it for the first half to get a good bark on it. And then wrap it in butcher paper to trap the moisture in for the second half. It’s to help prevent stalling.
It’s also known as the Texas Crutch.