Please post new releases from your favorite breweries. So far I’ve just gotten an email from High Grain with some new ones.

High Grain

  • POMEGRANATE BLUEBERRY SOUR - “Lynn” Never take a good beer for pomegranate. Brewed with a wealth of pomegranate and blueberry, this American Sour is the perfect hot weather refreshment.

  • DOUBLE IPA - “Gold Rush” This double IPA is bursting with gold! Herbal aromas give way to sweet citrus & zesty grapefruit flavors thanks to the rich dose of U.S. grown hops.

  • LEMON VERBENA SAISON - “Citradora” A light and flavor filled saison brewed with 30 pounds of fresh Lemon Verbena. Dry Hopped

  • ROBUST PORTER - “Brook” Journey down this babbling brook to a sweet reward! Rich in color and velvety mouth feel await in this delicious porter with hints of coffee and short bread sweetness.

  • NEW ENGLAND IPA - “Nanook” The flavor and aroma are as countercultural as the artist who inspired the hops. Double dry hopped.

  • CZECH PILSNER - “Gentle Revolution” Traditionally brewed with noble hops for a clean crisp taste. Slow poured in our taproom for an extra refined experience. #

  • @curveOPM
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    1 year ago

    Braxton

    Fall is almost here, and that means the quintessential flavors of the season are returning to taps, store shelves and coolers across Cincinnati. And that includes the squash-tastic, beloved local collaboration between Braxton Brewing Co. and Graeter’s Ice Cream: Pumpkin Pie Ale.

    The seasonal brew is as autumnal as you can get, with its deep brown color and bold, spicy aroma. The ale features hints of pumpkin pie spice and pie crust and serves as the perfect cozy complement to the cooler days that are on the way.

    • Introducing Clive Key Lime Berliner Weisse. Landing in the taproom this Friday, in cans and on draft, this tart wheat beer is loaded with key limes for a citrusy zing. Additions of lactose and vanilla bring forward a sweet, dessert-like mouthfeel, while ground cinnamon imitates a delicious pie crust.