• @igorlogius
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    9 months ago

    deleted by creator

        • flicker
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          229 months ago

          This absolutely chaps my ass! I said I don’t want dairy! I love gluten goddammit! Why am I being lumped in with celiacs??

          • monotremata
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            19 months ago

            Gluten kicks ass. It’s easily the best fake meat base. I remember in college cooking a meal for my roommates and them saying afterwards “wait, aren’t you vegetarian? did you cook this just for us and not eat any?” and having to explain that no, that wasn’t beef, it was wheat gluten and mushrooms and miso. They were dubious, saying, “well, to me this is just really tender beef.”

            So yeah. I’m also disappointed that gluten has gotten such a bad rap. I’m waiting for this knowledge to trickle back into the convenience foods sector so I can buy this stuff and not have to make it by hand every time, and it seems like I’ll be waiting a long time.

        • @jaybone
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          9 months ago

          deleted by creator

    • bob
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      129 months ago

      “I use argan. It allows me to user arch in a non-violent way to adhere to my vegan lifestyle” probably