• @[email protected]
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    fedilink
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    11 year ago

    Would it help to slightly salt the water that you’re using to do the A/B test? Or if that’s unnecessary?

    • @oaklandnative
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      5
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      1 year ago

      Pretty much everything you cook should have salt added or it will taste bland. Salt brings out other flavors. There’s a reason “under seasoned” is an expression that often simply means “under salted.”