• @Climpy
    link
    71 year ago

    Looks like shaggy inkcap (Coprinus comatus). Fun fact: after it’s picked it turns into black goo very quickly!

    • @[email protected]
      link
      fedilink
      11 year ago

      Gotta cook those bad boys within a few hours, otherwise they start to ink up (not the best not the worst, still edible). Some people even let them completely turn into goo for specific recipes.