I have a theory that there is a impossible trinity (like in economics), where a food cannot be delicious, cheap and healthy at the same time. At maximum 2 of the 3 can be achieved.

Is there any food that breaks this theory?

Edit: I was thinking more about dishes (or something you put in your mouth) than the raw substances

Some popular suggestions include

  • fruits (in season) and vegetables
  • lentils, beans, rice
  • mushrooms
  • chicken
  • just eat in moderation

Edit 2: Thanks for the various answers. Now there are a lot of (mostly bean-based) recipes for everyone to try out!

Also someone made a community for cheap healthy food after seeing this topic!

  • DancingPickleM
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    202 years ago

    Carrots. Same as potatoes. Boil em, mash em, stick em in a stew. Someone already mentioned onions, same idea.

    I know your edit says you were thinking about dishes, and I think carrots can be their own dish with very little preparation. I like to bake mine on a sheet for half hour or so at 425f, and they are wonderful on their own. Also so low-calorie you can eat a practically infinite amount of them without spoiling a diet!

    • InnKeeper
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      92 years ago

      You are baking carrots? Had no idea you can bake a carrot…that sounds illegal! :))

      • @Meshitero
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        22 years ago

        425f sounds more like roasting. They both use the same heat method, but one is more to break down thicker and heartier foods.

        • @NuclearArmWrestling
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          32 years ago

          Sometimes I’ll do this when I can find root vegetables on sale. Roasted carrots, parsnips, celery root, fennel, turnips, etc is a great option.

      • @[email protected]
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        12 years ago

        Really easy as well! Sprinkle some vegetable oil, salt, pepper and maybe some cumin or paprika on them and bake them until the edges become brownish. Only way to fail is to oversalt them or burning them to a crisp ;)