• @banneryear1868OP
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    7 months ago

    Yeah I’m all about the spreads, dips, salsas, and chutneys. When I bring bread somewhere I usually do honey butter and something savory like caramelized onion chutney. For healthy can’t go wrong with hummus. Cinnamon date puree and lebneh (tangy yogurt) are also my favorites. Olive oil and balsamic always good as well. Had a mustard seed spread recently which I plan to replicate.

    • @[email protected]
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      27 months ago

      I guess I need to invite you now.

      When the kids are older I definitely need to get into bread baking. Can’t buy something this nice around here.