I’m curious if consuming sodium bicarbonate or Eno fruit salt could alleviate discomfort after eating a cheese pizza.

Edit: After reading some enlightening responses, I’m uncertain about the specific element causing my issues—whether it’s the cheese, sauce, or bread. I can consume each component separately without any problems. However, when I eat pizza, I often experience sluggish digestion, especially if it’s close to bedtime, leading to a burning sensation in the morning. I suspect it might be acid reflux triggered by a substantial meal. Perhaps a short walk after eating could help speed up digestion.

  • astraeus
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    1 year ago

    If you aren’t lactose intolerant, this is something I just recently learned: chew your food very well. I know, it sounds like a given, but our stomachs and intestines don’t have teeth or any effective way to grind our food down into tiny pieces. Even something that seems softer, like cheese pizza, is a lot of work to break down into digestible pieces past our mouths. To some extent I have caused myself needless suffering by underchewing my food.

    Weird way to think about it “drink your food, chew your drinks” let your saliva work on the stuff too.

    • Izzgo
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      71 year ago

      Even actual digestion, breaking down with enzymes, starts in the mouth. The more you chew, the more digestion has already started before it hits your poor overworked stomach. And pizza works the stomach hard!