There has been some dispute regarding bagged eggs recently.
I would be remiss if I did not follow up on this properly, so that the lemmy community might come to some kind of consensus regarding this highly controversial culinary phenomenon.
Serious answers only, please.
Another response says I can put a hard boiled egg into a bag.
I’m still not entirely sure if that’s possible, but I’m going to try it first thing tomorrow.
It sounds like you’re at the forefront of putting-prepared-eggs-in-bags research. Let us know your findings and may we take one more step closer to finally achieving the lofty dream of putting devilled eggs in a burlap sack.
I have a team of engineers working on this. By next week we’ll be able to put a quiche into a louis vuitton.
That was someone else guessing. The person talking about scrambled eggs was the original person who referenced “bagged eggs”.
Hard boiled eggs are made on premise as they wouldn’t transport in a bag without disintegrating.
Was the case when I worked in a 200 bedrooms hotel kitchen anyway…
Every grocery store, cafeteria, and gas station I go to has them. I chose a link to a manufacturer’s page so there won’t be a sales link. A quick search will show every major grocery or convenience store chain has there own store brand prepackaged boiled eggs.
https://www.egglandsbest.com/product/hard-cooked-peeled-eggs
Interesting, we don’t have them around here or I’ve never noticed anyway…