I mean the one you do when you want something easy to do, but not when you’re tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread
I mean the one you do when you want something easy to do, but not when you’re tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread
I’ll add to this a pan seared pork tenderloin that’s finished in the oven…super simple and adds a top notch addition to ramen…also grab some sprig onions and dice some up toss on top as well.