• no banana
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    410 months ago

    Same with fucking electric stove tops. Why am I to use touch controls on the same surface that heats my pots and pans? Idiocy.

    • @[email protected]
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      110 months ago

      I guess I disagree on that one. If you’re talking induction, that is. For me, it’s a magical slab of glass that heats my food and is ridiculously easy to clean thanks for the touch buttons. Wipe wipe and it’s clean.

      • no banana
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        210 months ago

        At least on induction there’s some safety. Regular electric ones however…

    • @[email protected]
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      -410 months ago

      Well, touch controls on appliances make more sense because they should last way longer than mechanical buttons, and it’s not dangerous for you to focus your attention on them like it would be while driving.

      • @Nudding
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        310 months ago

        they should last way longer than mechanical buttons

        Sorry what lol

          • @Nudding
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            110 months ago

            Lol there are mechanical buttons who still work who outlive any touchscreen alive today by 200 years, what are you talking about lol?

            • @[email protected]
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              -210 months ago

              First of all, touch buttons don’t necessarily mean touch screens. Second, survivorship bias.

              • @[email protected]
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                210 months ago

                First of all, I absolutely do not believe that a capacitive sensor + control circuitry + whatever firmware that requires + the OS that I’m sure is running somewhere inside the device + the myriads of technically unnecessary software + OTA update functionality + IoT (the S is for security) integration + enormous attack surface as a result of all of the preceding points is going to last longer or work more reliably than a robustly-engineered switch or rheostat. Second, planned obsolescence is a fairly recent “innovation”.