@ericbomb to Ask Lemmy • 11 months agoWhat's a food you love, that isn't worth making from scratch?message-square291arrow-up1220arrow-down110file-text
arrow-up1210arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?@ericbomb to Ask Lemmy • 11 months agomessage-square291file-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-square@supernicepojolink5•11 months agoSashimi, bowl of rice, fish on top, add nori and sesame seed with pickled ginger on the side.
Sashimi, bowl of rice, fish on top, add nori and sesame seed with pickled ginger on the side.