@[email protected]MB to Hacker [email protected]English • 1 year agoHas gratuity culture reached a tipping point?www.newyorker.comexternal-linkmessage-square6fedilinkarrow-up141arrow-down13file-text
arrow-up138arrow-down1external-linkHas gratuity culture reached a tipping point?www.newyorker.com@[email protected]MB to Hacker [email protected]English • 1 year agomessage-square6fedilinkfile-text
minus-square@rhacerlinkEnglish8•1 year agoIf you’re not my cabbie, my waiter, or my barber you’re not getting a tip. If you are one of those you’re likely getting a better turn average tip.
minus-squareME5SENGER_24linkEnglish12•1 year agoI’d rather pay more for the service and not need to tip. Raise wages to a living standard and raise the prices to cover the difference.
minus-square@Son_of_dadlinkEnglish8•1 year agoThey already raised the pricing, just haven’t done away with the tipping
If you’re not my cabbie, my waiter, or my barber you’re not getting a tip. If you are one of those you’re likely getting a better turn average tip.
I’d rather pay more for the service and not need to tip. Raise wages to a living standard and raise the prices to cover the difference.
They already raised the pricing, just haven’t done away with the tipping