@Okokimup to Canning & Food [email protected]English • 11 months agoI can't be the only one this has happened toimagemessage-square10arrow-up178arrow-down18file-text
arrow-up170arrow-down1imageI can't be the only one this has happened to@Okokimup to Canning & Food [email protected]English • 11 months agomessage-square10file-text
minus-square@ShellbeachlinkEnglish10•edit-211 months agoYes, yes, you are the only one. Now, for the interesting part: what kind of deliciousness did you trap in the jars?
minus-square@StorminNormanlinkEnglish6•11 months agoBruschetta. I know this cos it’s literally written on the jar lids.
minus-square@ShellbeachlinkEnglish3•11 months agoAnd there I thought I was being so clever being a smartass. May the snark gods punish me as I so deserve
minus-square@OkokimupOPlinkEnglish3•11 months agoSpecifically this recipe. I don’t recommend adding the pickle crisp, and you only need, at most, half the liquid called for.
Yes, yes, you are the only one. Now, for the interesting part: what kind of deliciousness did you trap in the jars?
Bruschetta. I know this cos it’s literally written on the jar lids.
And there I thought I was being so clever being a smartass. May the snark gods punish me as I so deserve
Specifically this recipe. I don’t recommend adding the pickle crisp, and you only need, at most, half the liquid called for.