• @Earthwormjim91
    link
    1611 months ago

    Tripe is extremely common to eat lol.

    It’s one of my favorites on tacos. Chewy but not hard like cartilage.

    Sometimes crispy if the taqueria fries it, which is how I like it.

    • ForestOrca
      link
      fedilink
      311 months ago

      I have it sometimes in Posole con menudo - making me hungry just thinking of it.