Where I live we have honest delivery services. To me, this means they don’t mark up the menu, their drivers are real full time employees, they charge a reasonable fee, and they do not expect tips.
They are happy to carry things up and inside for those that need it.
That’s an irational conclusion to draw from my statements.
Okay then how do you suppose they do it? Not every restaurant can afford to have their own delivery service, though luckily some do.
Where I live we have honest delivery services. To me, this means they don’t mark up the menu, their drivers are real full time employees, they charge a reasonable fee, and they do not expect tips.
They are happy to carry things up and inside for those that need it.
I don’t own or want a car btw.