I put 2 cups rice with soy sauce, some sugar, and rice vinegar in my rice cooker then just laid some carrots, napa and mashed tofu mixed with salt, nooch and turmeric on top of the rice and pressed the button.

I ate this with steamed vegetables and 5 spice sauce and dumplings of which I forgot to take pictures of 🤷‍♀️

  • @[email protected]
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    fedilink
    611 months ago

    Never thought about making rice this way but have to give this a try this weekend. Great idea to simplify the process for days where you don’t have a lot of time

    • @hamidOPM
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      311 months ago

      Good luck! Yeah, I’m not trying to pretend this is official or anything, it is tasty food for after I work a 10 hour day lol