Vegan Home Cooks • 10 months ago

Lasagna for tomorrow to make my coworkers jealous 🌱

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Lasagna for tomorrow to make my coworkers jealous 🌱

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Vegan Home Cooks • 10 months ago

I made cashew-mozzarella for pizza yesterday and had so much left over, that i decided to make a lasagna with it today. Filling is made of Carrots, Onions and TVP and loads of herbs and spices.I made a bigger batch for now and this small tray for tomorrow. It tastes absolutely devine! 🤤

The recipe i used for the cashew-mozz (it’s in german, lmk if you need it translated)

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5•10 months ago
It looks great!! I like it when I have semi-prepared food to use in subsequent meals :D

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