@[email protected] to People [email protected] • 1 year agoCheese me uplemmy.dbzer0.comimagemessage-square37fedilinkarrow-up1568arrow-down17
arrow-up1561arrow-down1imageCheese me uplemmy.dbzer0.com@[email protected] to People [email protected] • 1 year agomessage-square37fedilink
minus-square@[email protected]linkfedilink9•edit-21 year agoChinese and Vietnamese food as well. Southern BBQ too. Tbh just about anything that isn’t Vegemite.
minus-squaremodifierlinkfedilink4•1 year agoCareful now. Our Scandinavian friends can introduce you to plenty of fresh (or decidedly not fresh) culinary horrors that are not Vegemite.
minus-square@eatthecakelink1•1 year agoThe trick is to have a whole stick of butter with your vegemite.
Chinese and Vietnamese food as well. Southern BBQ too. Tbh just about anything that isn’t Vegemite.
Careful now. Our Scandinavian friends can introduce you to plenty of fresh (or decidedly not fresh) culinary horrors that are not Vegemite.
The trick is to have a whole stick of butter with your vegemite.