My mum thinks French toast is just bread soaked in egg and sticks everything in the oven at 200°C and I mean everything
The list could go on and on but that would turn this post into a text wall
My mum thinks French toast is just bread soaked in egg and sticks everything in the oven at 200°C and I mean everything
The list could go on and on but that would turn this post into a text wall
My mom doesn’t believe in using salt when cooking. She’s actually a decent cook but she tends to make somewhat bland food.
Depending on the dish, I’ll under-salt food with the notion that everyone can add salt later to their liking. But again, that’s only for certain foods.