Two years after California launched an effort to keep organic waste out of landfills, the state is so far behind on getting food recycling programs up and running that it’s widely accepted next year’s ambitious waste-reduction targets won’t be met.
Over time, food scraps and other organic materials like yard waste emit methane, a gas more potent and damaging in the short-term than carbon emissions from fossil fuels. California’s goal is to keep that waste from piling up in landfills, instead turning it into compost or biogas.
Everything from banana peels and used coffee grounds to yard waste and soiled paper products like pizza boxes counts as organic waste. Households and businesses are now supposed to sort that material into a different bin.
It’s definitely not enough, and too late. It would be better to not over-produce food in the first place. (Although I’d guess the amount produced doesn’t exceed the amount consumed by that much. And either way, are they not capturing the methane from the landfill?)
Regardless, this is just feel-good stuff, it isn’t going to fix climate change.
I don’t see why this wouldn’t be part of fixing several environmental issues - reduce the use of landfills, reduce methane from landfills, take part of the market back from chemical fertilizers, reduce the volume of waste. It’s something individuals can do to improve their local environment