@[email protected] to [email protected] • 2 years agoNot today, black cheese! I'm busy.lemm.eeimagemessage-square22fedilinkarrow-up1756arrow-down121
arrow-up1735arrow-down1imageNot today, black cheese! I'm busy.lemm.ee@[email protected] to [email protected] • 2 years agomessage-square22fedilink
minus-square@x4740Nlink4•2 years agoOr just let it turn to charcoal through continuous oven use and then scrape it out You get free charcoal too
Or just let it turn to charcoal through continuous oven use and then scrape it out
You get free charcoal too