Lets say a 7.5 oz rectangularish container. What would be the best fry to appear to give people a lot of fry but actually giving them the least? Are there any container shapes that can help optimize this skimping?
Lets say a 7.5 oz rectangularish container. What would be the best fry to appear to give people a lot of fry but actually giving them the least? Are there any container shapes that can help optimize this skimping?
Curly fries are probably
yourThe Hypothetical Cheapskate Restauranteur’s best bet. Lots of volume.As an Arby’s fry enjoyer I beg to differ.