Food Standards Agency advises consumers with dairy and fish allergies to check labels carefully

Food Standards Agency advises consumers with dairy and fish allergies to check labels carefully

Archived version: https://archive.ph/fUYev

  • @[email protected]
    10•9 months ago

    It’s “may contain” because the factory producing it also produces other products that do contain milk, nuts and whatever. The production line will be cleaned according to the (inter)national standards when switching production, but that doesn’t mean there is 0% chance of cross contamination. It’s just extremely low chance.

    Source: factory tour at Norway’s largest chocolate producer