@[email protected] to [email protected] • 11 months ago[Gastronomy] Your Ten-Step Guide to Cooking the Perfect Pasta, Including How to Salt the Water - for Italians here, is this accurate?www.smithsonianmag.comexternal-linkmessage-square16fedilinkarrow-up120arrow-down12
arrow-up118arrow-down1external-link[Gastronomy] Your Ten-Step Guide to Cooking the Perfect Pasta, Including How to Salt the Water - for Italians here, is this accurate?www.smithsonianmag.com@[email protected] to [email protected] • 11 months agomessage-square16fedilink
minus-squareBezierlinkfedilink2•11 months agoI was the first >:( But anyway, the list includes cold water based on hot water pulling more contaminants from pipes.
minus-squareBob Robertson IX linkfedilink1•11 months agoI should have said “You’re the second person I’ve seen to mention…” And thank you for the explanation.
I was the first >:(
But anyway, the list includes cold water based on hot water pulling more contaminants from pipes.
I should have said “You’re the second person I’ve seen to mention…”
And thank you for the explanation.