It might’ve looked alright with some spring onion and sesame seeds on top, but I was out. Delicious though

  • FiveMacs
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    -49 months ago

    Oof, that looks like at least a year’s worth of sodium in the chili crisp. Also has the lau gan ma company removed the carcinogenic ingredients yet?

    • @DoublepluskirkOP
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      19 months ago

      It’s the first I’m hearing of this, so I’ll have to check that out. Thanks

      • FiveMacs
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        29 months ago

        Don’t get me wrong, the chili crisp is amazing. It’s like crack :D I literally can’t get enough