BreadyEnglish • 7 months ago

Sourdough batard with khorasan

sopuli.xyz

Sourdough batard with khorasan

sopuli.xyz

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BreadyEnglish • 7 months ago

75% bread flour, 25% khorasan flour, 80% hydration, baked in dutch oven with steam.

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3•7 months ago
That’s really beautiful, the blisters look great.

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