@MilitantVegan to News • 7 months agoAfter a vegan blue cheese won the Good Food Award, panicked dairy cheese makers forced the foundation to disqualify itboingboing.netexternal-linkmessage-square298arrow-up1882arrow-down176cross-posted to: [email protected]goodlongread
arrow-up1806arrow-down1external-linkAfter a vegan blue cheese won the Good Food Award, panicked dairy cheese makers forced the foundation to disqualify itboingboing.net@MilitantVegan to News • 7 months agomessage-square298cross-posted to: [email protected]goodlongread
minus-square@[email protected]linkfedilink3•7 months agoMost cheeses don’t use natural rennet anymore. About 70% of worldwide cheese production uses artificial “vegetarian” rennet. And you can easily look up those who still use rennet harvested from calfs so you can avoid them.
They do, it’s called rennet
Most cheeses don’t use natural rennet anymore. About 70% of worldwide cheese production uses artificial “vegetarian” rennet. And you can easily look up those who still use rennet harvested from calfs so you can avoid them.