• @brenticus
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        37 months ago

        There are still a couple of donuts that are good despite the severe drop in quality (apparently not even they can fuck up the honey cruller) but yeah, it used to be a thought process on which of a bunch of donuts I wanted when people brought in a box, and now it’s a crapshoot whether I even care.

        • smoothbrain coldtakes
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          27 months ago

          Sour cream glazed blueberry was the last good donut I had from them. Existed for like two weeks a few months back.

    • @Pilferjinx
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      47 months ago

      Yeah the doughnuts are still good. Not as good as the days they used to bake in house. Tim Hortons is just a quick convenient way to get not-horrendous coffee. It was never gourmet and shouldn’t be compared as such.

      • @JimmyChanga
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        47 months ago

        It was definitely better pre 2015 ish, the dark roast was still drinkable last time I was home back in 2016, but unless I’ve very rose times glasses on it was much better back in the day

        • smoothbrain coldtakes
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          7 months ago

          Nah, it was way better back in the day. Everything was baked in-house, and your meals were served to you on proper dinnerware with porcelain cups. It was closer to a diner than a fast food place. They changed suppliers for their beans in the mid 2000s and it all went downhill from there.