Running out of things!
1oz bourbon (end of the bottle)
1oz Cognac (end of the bottle)
1 oz Amaro Nonino
0.5oz Aperol
0.5oz Campari
1.5 oz fresh lemon, squeezed in press right after squeezing some orange juice, so hint of orange.
Really good but sort of like making soup, just using up ends of bottles! I do recommend adjusting Paper Plane though, it’s so much better with twice the bourbon and I find I also like it better with that half-Aperol, half-Campari.
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Last word, corpse reviver #2, naked and famous, paper planes. I love that style of elevated and citrus cocktail served up.