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Add lemon.
I’m to an Italian restaurant with my SO and some friends. So most likely pasta, with some Aperol Spritz as an aperitif and wine to marinate. Desert will be more of a random between tiramisu and cannoli
Why not tiramisu AND cannoli?
Damn. Y’all plan way ahead. Lol.
Kimchi and rice
No idea at the moment. I’ve been craving Qdoba, but I think we’ll either have HelloFresh or hmm. Bdubs actually is not a bad choice today, it’s BOGO for boneless!
How are you liking Hello Fresh? They keep trying to get me to buy them.
I do not like them, but my opinion is biased.
My wife got them for free via a referral, so I didn’t mind trying them. The food is pretty high quality and the directions are easy to follow. The food is tasty too, can’t get it wrong.
So you do like them? 🤔
I do like them when they are free. I won’t pay for them because I’m biased due to a previous experience I had. :)
Ah ha! That makes a lots of sense. They seem expensive per meal once the deal is gone. I know some people churn through meal prep stuff like blue apron or hello fresh. That seems like more work than looking up recipes to me.
You can order it, then do the recipes yourself after that.
Or what we do: Look at TikTok, buy things, do the recipe. :)
Looks like I’m making this
End result.
I made a sous vide London broil and fried green beans, which I cooked in the leftover butter from the chicken I made earlier today - took all of that pan sauce and used it to give the meat a final sear - the days I get to study at home are super nice
That is one plus from the pandemic. Getting to be home more often is common.
and i love it 😎
We had bagels, cream cheese, and many different kinds of toppings with a kale salad.
Deviled egg salad
Made some palak paneer and roasted cauliflower with spicy mayo.
