• @[email protected]
        link
        fedilink
        3
        edit-2
        1 year ago

        I know, it’s good for people as well, it’s really healthy to eat it… I just can’t stand the texture, I don’t know why, but the texture resembles something completely different in my head and I taste it and my brain just says “no, don’t eat it” 🤷. I generally eat everything, I have a mostly healthy diet, I can’t eat lunch without a salad on the side, and lots of it, same goes for breakfast, I usually eat breakfast with some sort of a vegetable. But this thing… it scares me 😂.

        It’s always been like this, ever since I was a kid, I ate everything, except pumpkin. I’m not picky at all, but that is the one thing I do not eat.

        And we don’t have canned pumpkin here, we cook it ourselves (mostly baked in the oven, but some make soup or stew from it as well).

  • @[email protected]
    link
    fedilink
    11 year ago

    Canned green beans. I love fresh green beans, raw or cooked, but those things that come in can are just vile.