Are your schools doing anything beyond pizza? Once a month, once a week?

    • @[email protected]
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      11 month ago

      Where is this (generally, obviously), that your kid has the choice of meat substitute any time there’s a meat main? Both my kids are vegetarian and of there’s a meat main, they are getting sunbutter sandwiches.

      This is in MA, though, where we have universal school lunches.

      • @[email protected]
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        11 month ago

        California, universal school lunch. Suburban district with ~1200 students across 3 elementary schools.

        • @[email protected]
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          11 month ago

          Now I want to move to a California suburb. However, I don’t think any exist in my price range that aren’t stuck in the 1800s.

    • @[email protected]OP
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      11 month ago

      I assume your school has a cafeteria then? Not the case for my school. It seems to be a struggle to get even one hot lunch going. At this point, we might not have anything set up until mid November.

      • @[email protected]
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        21 month ago

        The district has one central kitchen, and each school serves from steam trays and insulated cabinets.

        • @[email protected]OP
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          11 month ago

          That’s an interesting idea. Must be more efficient than individual kitchens in schools.

    • @[email protected]OP
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      223 days ago

      Sorry this is a bit late, but for example, a bologna sandwich is a cold lunch, whereas pasta is a hot lunch. Not all meals are hot.

      • @[email protected]
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        119 days ago

        I see, thank you. Where I am school lunches are 3 -course hot meals, period, and I never questionned it. There’d be public outcries and newspapers articles if they gave kids a bologna sandwich.