• @buycurious
    link
    English
    910 days ago

    Looking good!

    How did the broth come out?

    • idunnololzOP
      link
      English
      610 days ago

      Thanks! The broth was great. The base broth was made with beef brisket and shank (with various other things). I also made a 2nd broth with only beef tendon and added a bit of the tendon broth to the pho broth.

    • Clay_pidgin
      link
      fedilink
      English
      510 days ago

      With a spoon, most likely! Ha-cha-cha!

      It does look amazing though. Making me hungry.

  • @Chromebby
    link
    English
    410 days ago

    I love a fatty broth!

  • @[email protected]
    link
    fedilink
    English
    29 days ago

    Psycho Killer
    Qu’est-ce que c’est?
    Fuuh-fuuh-fuuh-fuuh, fuuh-fuuh-fuuh-fuuh-fuuh-fuuh!

    Note: pardon me, I’m just an idiot passing by, but ever since I learned how to pronounce “phở,” that line keeps coming back to me. Btw, looks delish!