Blistered tomatoes on toast. Sourdough, topped with ricotta and parmesan, everything begal seasoning, bacon bits, balsamic garlic blistered tomatoes.

    • Just__FFOPMEnglish
      1·
      3 days ago

      Glad you like them. If you make please share the picture. I’d love to see how yours turns out.

    • slothrop @lemmy.caEnglish
      3·
      3 days ago

      Give them their first guitar lesson.
      OR

      Heat up some olive oil in skillet, medium high, add cherry tomatoes, leave undisturbed for a few minutes until they blister, add some garlic (shallots, whatever), s&p…stir it up and cook another few minutes until they’re blistered to your desire…some fresh herbs, perhaps a splash of balsamic vinegar…feta/any toppers…indulge!

    • Just__FFOPMEnglish
      2·
      3 days ago

      Little olive oil in a medium high heat pan. Limit how much you move them.