What’s cooking kids?

  • @TheIvoryTower
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    51 year ago

    Mediocre Pad Thai (Lee Kum Lee sauce) with pork and prawns.

  • CEOofmyhouse56OPM
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    51 year ago

    Seafood noodle soup

    Seafood soup with noodles, shiitake mushrooms, coriander, spring onions, birds eye chilli, fried egg, prawn gyozas and hoisin sauce on the side.

  • @[email protected]
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    31 year ago

    Whatever is closest to the top in the freezer. Have run out of f@@ks tonight after a massive day at work. Will have some greens tomorrow, I promise. Also, a swear word for the new millenium - S#dn#y Acc##nt#nts! If you delivered stuff half an hour before they ordered it, they’d still complain you were late and their client is angry. Then turn around and demand a discount so deep we’d be paying them. I need chocolate and in a hurry.

    • CEOofmyhouse56OPM
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      21 year ago

      Sometimes I open the freezer and find something thinking “I forgot I had that”. Dinner is solved.

      • @[email protected]
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        21 year ago

        You are singing my song. Mind you, it helps to stock up on quick edibles when they are on special …

    • @[email protected]
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      21 year ago

      Ok so I am not a domestic goddess. But i have just acquired an air fryer. How do you make your roast potatoes, what time, what temp etc?

      • @[email protected]
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        51 year ago

        Some air fryers might cook them faster than others so adjust accordingly if you know yours overcooks or under cooks food.

        I cut them up into fair small chunks and put them in for 30 mins at 160c.