Michelin-starred restaurant closes because it’s too expensive | CNN
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After Noma and Gavroche, another Michelin-starred restaurant has announced it’s closing. Alex Greene, head chef of Deanes EIPIC in Belfast, says fine dining is becoming “a bygone era.”
  • @TreczoksEnglish
    6•1 year ago

    Business Darwinism. Maybe another restaurant will open in the same place with normal food for normal people at normal prices.

    • @QuaternionsRockEnglish
      2•1 year ago

      However, this month the company announced Deanes EIPIC will be closing by the end of 2023 due to increased price sensitivity among customers and the impact of Covid, Brexit and the cost-of-living crisis. A relaunch is planned with a new “value for money” focus.

    • @CluckNEnglish
      1•1 year ago

      Pshh, you’ve never gone to Subway and gotten a 100$ tasting plate?