Happy with how it turned out and it smells like heaven. Can’t wait for breakfast!
AnywAy we can get tge recipie? Mouth is watering…
Heat 3/4 cup of water in a microwave for 20 seconds
7 grams of yeast
Seal and wait for ten minutes
Add 1 teaspoon of salt, 1.5 tablespoons of sugar, 1/2 cup of milk heated for 40 seconds, 1 tablespoon of butter.
Slowly mix in 375 grams of flour.
Seal and wait for two hours.
Punch dough and kneed with flour until no longer sticky.
Coat bottom of pan and dough with butter.
Seal and wait one hour.
On cutting board with flour roll dough and layer until no longer sticky and shaped.
Apply egg and milk wash
Seal and wait 30 minutes. Place on top of stove and set stove to 375F.
Apply egg and milk wash.
Add seeds. Score bread and place in over for 40 minutes.
I want to turn that into an unreasonably large sub sandwich
