The best by date is in 2 days. I know about the water test for egg freshness so I’m not super concerned, but please give me ideas for using them up within a week or so 🥺 I’ve boiled a few and am planning to make some cookie dough, but that only counts for half a dozen.
Ooh, I’ve seen a recipe for these but they have a really short shelf life. Might make them over the weekend
They are sooooo good. Even in cheap ramen.