Disclaimer: I am not trolling, I am an autistic person who doesn’t understand so many social nuances. Also I am from New Hampshire (97% white), so I just don’t have any close African-American friends that I am willing to risk asking such a loaded question.
My mom eats it with salt. It’s actually not bad, I enjoy it either way. The salt does give it an interesting flavor, so maybe try that if it might enable you to like it more.
Melon with something savory is a widely popular choice. See: honeydew with prosciutto/parma ham and cantaloupe/honeydew with tajin (Mexican mix of savory spices.)
I never knew about the prosciutto/ham, but tajin makes everything better!
Tajín makes watermelon so much more refreshing!