• Badabinski
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    103 months ago

    Alright, I have the sensor installed. It’s a bit cooler and more overcast today, but I’ll hopefully be able to get some good data.

    A graph from Home Assistant showing the current temperature of the mailbox.

    • @makeshiftreaper
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      33 months ago

      I don’t know if this could inadvertently dox you but I’d be curious to see an hourly outside temperature too to see how much hotter a mailbox gets than outside. Based off your first graph here I’m wondering if cars having glass windows makes a greenhouse effect that would make a car hotter than a mailbox, everything else equal?

      • Badabinski
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        63 months ago

        Seems like a worthwhile thing to do! I’m not worried about doxxing, since someone would have to go to pretty extreme measures to correlate with the exact climate where I’m at. I installed the sensor after the hottest time of day had already passed, but here’s what it looked like:

        A graph showing the outside temperature versus the temperature in the mailbox.

        I’m pretty sure the spikes in the mailbox temperature were due to cloud cover.

        • @makeshiftreaper
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          33 months ago

          In my opinion this pretty conclusively proves that you can’t make a mailbox lasagna. This is the graph I looked but for my previous statement:

          A graph showing the temperature the inside of a car can reach in the sun

          And it shows that a car can hit 130-140 at temps around what you posted. Which is so much wildly higher than what you posted I do have to assume cars have some sort of greenhouse effect going that mailboxes don’t

          Finally when you consider how much of the total volume of a mailbox a lasagna covers, I have to imagine that’ll slow heating down even more! Great work!

          • Badabinski
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            2 months ago

            As a follow-up, I have a new record temperature. Thanks, West Coast heat dome!

            altr

            Here’s with the ambient air temperature:

            altr

            • @makeshiftreaper
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              22 months ago

              Damn. Even with the crazy high heat you’re basically parking the food right in the danger zone for bacteria growth. Mailbox lasagna: busted

    • @rhandyrhoads
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      13 months ago

      By the way, just a quick tip, if you haven’t already maybe try airgapping the sensor from the metal with some foam so you’re measuring the air itself.

      • Badabinski
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        3 months ago

        I have it positioned right now so that the probe tip isn’t touching any metal, but I’ll probably add a bit of foam. I have some incredibly irritating foam packing peanuts that would probably work well. I’ll go do that now.

        EDIT: here it is, in all its gloriously crappy, uh, glory:

        a picture of a temperature probe poking into the inside of a mailbox. A Styrofoam packing peanut with a hole in it has been put over the probe to stop it from touching the walls of the mailbox.

        • @rhandyrhoads
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          23 months ago

          Haha it’s beautiful. Curious about the results.